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₪289.00 / p
‘C’ Blanc du Castel wine – Castel Winery
A selection of handmade cheeses
Basket with white lace lining.
Domaine du Castel Winery
200 g
Camembert cheese is sold in units - each unit weighs about 360 grams. Camembert cheese is originally made from cow's milk. I chose to make our cheese from fresh local goat's milk. The cheese is initially solid and as it is aged, it ripens and softens for a formation of liquid texture and aromatic smell. White mould grows on its surface. Fat percentage ranges from 20% to 24%.
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