Gouda-style Sheep's Milk Herut Cheese aged for about 12 months

Gouda-style Sheep’s Milk Herut Cheese aged for about 12 months

30.00 / 100 g

Herut cheese is a semi-hard Gouda-style cheese.
The cheese is made from fresh Sheep’s milk.
Herut is aged for about 12 months.

Average fat 24%

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