Gouda-style Sheep’s Milk Chili Herut Cheese

₪18.00 / 100 g

Sheep’s Milk Herut with Chili | Aged 2 Months

The chili adds a subtle spiciness to Herut cheese that highlights the natural sweetness of the sheep’s milk without overpowering its flavor. Two months of aging create a harmonious balance of heat, creaminess, and rich flavor.

During the aging process, the lactose content decreases, while the cheese serves as a natural source of protein and calcium, naturally containing A2 proteins, CLA, Omega-3, Vitamin K2, and spermidine.

It fits beautifully into a diverse longevity-inspired diet, offering a unique flavor experience alongside natural nutritional values.

Chili adds not only a delicate kick to the cheese, but also natural plant compounds including capsaicin and polyphenols, which are studied in the context of balanced nutrition and a healthy lifestyle. Combined with the natural benefits of sheep’s milk – A2 proteins, CLA, Omega-3, Vitamin K2, and spermidine – the result is a cheese of unique character and culinary richness.

Minimum order: 200g