Gouda-style Sheep’s Milk Cumin Herut Cheese

18.00 / 100 g

Sheep’s Milk Herut with Cumin | Aged 2 Months

Cumin imparts a unique flavor and aroma to Herut cheese, blending naturally with the delicate taste of sheep’s milk. After two months of aging, the result is a balanced, rich, and aromatic cheese.

During the aging process, the lactose content naturally decreases, while the cheese serves as a natural source of protein and calcium and naturally contains A2 proteins, CLA, Omega-3, Vitamin K2, and spermidine.

It fits beautifully into a diverse longevity-inspired diet, combining culinary tradition with natural nutritional value.

Minimum order: 200g

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